Азбука Вкуса презентация

Азбука Вкуса

Лидер на рынке продуктового ритейла в сегменте качественной розницы Лидер на рынке продуктового ритейла в сегменте качественной розницы

Ключевые факторы успеха Отличительная и высокоэффективная бизнес модель

Диверсификация розничных форматов Три формата супермаркетов, online магазин

инновационные возможности для роста бизнеса инновационные возможности для роста бизнеса

Food products of own production Wide selection of own ready-products from the best chefs

Own brands Unique portfolio of PLP

The emphasis on freshness and quality The emphasis on freshness and quality

High quality of service High-performance HR policy

Bases of leadership in the segment Bases of leadership in the segment

Quality control Security guarantees and customer care

Корпоративное управление и топ менеджмент Краткая биография топ-менеджеров

Corporate governance and top management Brief biographies of top managers

Statistics for 2013 compared to large retail operators Statistics for 2013 compared to large retail operators

1The EBITDAR is calculated as the EBITDA plus the sum of rental/leasing costs 2The ratio of annual revenue to the average sales area (based on the latest available companies' data) 3The losses are calculated as a percentage of revenues. The AV losses are calculated for Moscow AV supermarkets 4The ratio is calculated as the ratio of EBIT and the average value of the sum of the equity capital and all loans at the end of the respective periods

Statistics for the 1st half of 2016 compared to large retail operators Statistics for the 1st half of 2016 compared to large retail operators

Statistics for the 1st half of 2016 compared to large retail operators Statistics for the 1st half of 2016 compared to large retail operators